STICKY CHICKEN
Sweet chilli & Som Tam Dressing
If our historic walls at Marquis Of Granby, Westminster could talk, d’you know what they’d say? Take a seat, pal, this is going to be a good day… Discover our superb range of cask ales from specialist breweries and a delicious pub menu filled with high-quality dishes, each made of only the freshest ingredients and influenced by 150+ years of British heritage.
Main Menu
Enjoy any 3 for £19, 5 for £28 *Excludes Large/ Brisket Nachos
Sweet chilli & Som Tam Dressing
Mango & sweet chilli salsa
Sweet chilli mayonnaise.
Honey & mustard dressing
Oven-baked and seasoned with sea salt.
Pulled beef brisket, mature Cheddar cheese.
With brown sauce.
With a sweet chili & Som Tam dressing
tortilla chips, cheese sauce, guacamole, salsa, sour cream and jalapeños.
Add pulled beef brisket
On toasted rustic ciabatta with horseradish cream & pickled pink onions.
Brown sauce mayo, watercress & pickled onion salad
Roasted mushrooms with spinach on toasted rustic ciabatta.
tortilla chips, cheese sauce, guacamole, salsa, sour cream and jalapeños.
Add pulled beef brisket
tortilla chips , pulled beef brisket, cheese sauce, guacamole, salsa, sour cream and jalapeños.
Glazed pork sausages, venison croquettes*, sticky chicken, Padrón peppers and halloumi fries, with a selection of dips.
Topped with pumpkin seeds, honey & thyme. With beer chutney and toasted rustic bread. Recommended for two.
We pride ourselves on serving the very best traditional pies. Our pies are served with buttery mash potato, thyme roasted carrots and a rich gravy, unless otherwise stated.
Cooked in a rich red wine sauce, topped with light pastry.
Awarded gold at the British Pie Awards
Blade of beef in Nicholson's Pale Ale gravy in a thyme pastry pie.
Chicken and mushrooms in a creamy Henry Weston's Vintage Cider sauce, in a short crust pastry
Cod, salmon & king prawns in a creamy white wine sauce, topped with thyme & mature Cheddar mash.
With long-stem broccoli, thyme roasted carrots and a rich gravy.
Pulled rabbit in a creamy mushroom & leek sauce, topped with buttery mash. With long-stem broccoli and thyme roasted carrots.
21-day-aged sirloin steak with vine cherry tomatoes, watercress and chunky chips. With your choice of Béarnaise*, craft ale mushroom & bacon* or peppercorn* sauce.
British pork sausages on buttery mash, rich caramelised onion gravy & crispy onions.
Vegetarian serve available.
Haddock hand-battered in Nicholson’s Pale Ale, with chunky chips, mushy peas and tartare sauce.
Hand-battered* haddock and breaded wholetail Scottish scampi. With chunky chips, mushy peas and tartare sauce.
Chargrilled chicken breast, pan-fried chorizo and long stem broccoli with baby potato wedges.
Crushed baby potatoes, long stem broccoli and a king prawn, mussel & white wine butter sauce.
Schnitzel smothered in garlic, skin-on-fries, watercress and pickled red onion salad.
Basil pesto, rustic garlic ciabatta.
Kale, brown rice & quinoa salad, with mango, long-stem broccoli and pumpkin seeds.
21-day aged sirloin steak, served medium, with chimichurri sauce & baby watercress, on rustic ciabatta. Served with skin-on fries.
Seasonal salad base with pumpkin seeds.
Our mouth-watering burgers come with lettuce, gherkin, tomato, mayonnaise and are served with BBQ salsa and skin-on fries, unless otherwise stated~.
Double beef patty, cheese sauce, smoked back bacon, crispy onions, hash brown.
Crispy chicken breast, smoked back bacon, avocado, Cheddar cheese.
Chargrilled beef patty, smoked back bacon, smoked Cheddar cheese.
Chargrilled beef patty, hand-pulled BBQ beef brisket, cheese sauce.
Pink pickled onions, Applewood slice, baked mushroom & tomato salsa. Served with a house salad~.
Sweet chilli mayonnaise.
A mix of tomatoes, cucumber, Asian slaw and mixed leaves.
Bourbon Vanilla Ice Cream
With Bourbon vanilla ice cream.
With creamy vanilla custard
With berry coulis and freshly whipped cream.
Where table service is offered, a discretionary service charge of 10% may be added.
Allergen Information. Our easy-to-use allergen guide is available for you to use on the food section of our website or on our Glass Onion app. We keep it online so that it’s always as up to date as possible and you can filter out dishes containing any of the 14 major allergens. If you can’t access the internet, we will be happy to provide you with the information. Our food and drinks are prepared in food areas where cross contamination may occur, and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering.
(V) = made with vegetarian ingredients, (VE) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. Fish dishes may contain small bones. * = this dish contains alcohol. All items are subject to availability. Weights stated are approximate uncooked weights. Adults need around 2000kcal a day. Nutrition information is accurate at time of print. Live nutrition information is available online.
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